Menus
Nashville
Thanksgiving 2025 Menu
$80.00 Per Guest
First Course
Heirloom Pumpkin Soup, Pepita Crumble, Creme Fraiche
Second Course
Maple glazed Turkey, Sausage and Cornbread Stuffing, Pommes McCaire, Green Bean Casserole, Winter Squash Gratin, Cranberry Compote, Turkey Gravy
Third Course
Bourbon Pecan Cheesecake, Smoked Vanilla, Whipped Cream
Raw Bar
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Seafood Tower
6 oysters, 6 Gulf shrimp, 8 oz lobster tail, king crab legs
$140
-
Shrimp Cocktail
dijonaise, cocktail sauce
$21
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Oysters on The Half Shell
pomegranate ginger mignonette, cocktail sauce
MP
-
King Crab Legs
mustard sauce
Market Price
-
Tuna Crudo
Yellowfin Tuna, Serrano Pepper, Caper, Shallot, Yuzu Gochujang Vinaigrette
$24
Small Plates
-
Oysters Rockefeller
Per Oyster $4
-
Croquettes & Caviar
potato croquette, lemon, chive, creme fraiche, osetra caviar
$24
-
Artisanal Meat & Cheese Board
seasonal spread, house pickles, whole grain mustard, honey comb, spiced pecans, red grapes, crostini
$28
-
Glazed Giffords Bacon
gochujang, lime, cucumber, scallion, sesame
$19
-
Bone Marrow
shallot, fried capers, parsley, lemon grilled bread
$31
-
C.A.B. Beef Tartare
egg yolk, grain mustard, shallot, crispy capers, balsamic, crostini
$23
Salads
-
Caesar
romaine, parmesan, breadcrumbs
$18
-
Iceberg Wedge
bacon, cherry tomatoes, blue cheese crumbles, pickled red onions, buttermilk dressing
$18
-
Lobster Mac & Cheese
$25
For the Table
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Crispy Brussels Sprouts
sweet chili, pickled onions
$14
-
Whipped Potatoes
butter, salt, pepper
$14
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Beef Tallow Frites
chives, garlic aioli
$14
-
Local Braised Mushrooms
Henosis Farms medley, garlic, herb butter
$16
-
Seasonal Veggie
ajo verde, calabrian chili oil
$14
-
Mac & Cheese
white cheddar mornay, breadcrumbs
$14
-
Lobster Mac & Cheese
lobster, white cheddar mornay, breadcrumbs
$25
-
Bacon Mac & Cheese
bacon, white cheddar mornay, breadcrumbs
$16
Entrees
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Bolognese
pappardelle, beef, ricotta, san marzano, parmesan
$30
-
Halibut
romesco, agrodolce, herb salad
$47
-
Chicken & "Dumplins"
roasted half chicken, potato gnocchi, braised kale and wild mushroom cream
$37
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Steak Frites
7oz filet tenderloin, fries, chimichurri, garlic aioli
$46
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Surf and Turf
7oz filet tenderloin, lobster, hollandaise
$74
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Cheshire Pork Tomahawk
berkshire pork, au poivre
$45
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French Onion Burger
caramelized onions, gruyère cheese, shallot aioli, frisée, fries
$26
-
Pan Seared Crab Cakes
lemon beurre blanc, petit greens, lemon
$34
Signature Steaks
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8oz Filet Mignon
Certified Angus Beef
$65
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12oz Filet Mignon
Certified Angus Beef
$83
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16oz Prime Ribeye
Certified Angus Beef
$84
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14oz Prime NY Strip
Certified Angus Beef
$68
Specialty Cuts
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20oz Dry Aged Bone-In Prime Ribeye
Certified Angus Beef.
MP
-
16oz Dry Aged Prime KC Strip
Certified Angus Beef.
MP
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Japanese A5 Wagyu
NY STRIP (KAGOSHIMA) 4* Ounce Minimum
$35
-
48oz Prime Tomahawk
Certified Angus Beef. Comes with two sides
$210
Add to Any Steak
-
Atlantic Lobster
MP
-
Lobster Oscar
$40
-
Grilled Gulf Shrimp
$16
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Crab Cake Oscar
$23
-
King Crab Legs
mustard sauce
Market Price
Choice of Sauce
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Oak's Housemade Steak Sauce
$2
-
Horseradish Cream
$2
-
Chimichurri
$4
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Black Truffle Butter
$4
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Hollandaise Sauce
-
Bleu Cheese Butter
$3
Corkage fees are as follows, $25 per bottle, $50 per bottle if already featured on our wine list, $50 per magnum bottle.
Download PDFCrafted Seasonals
The idea of the historic hotel bar is the very origin story for the bar scene as a whole. Every cocktail out there is already telling that story, but here we intentionally pay homage. The Savoy, The Palace, The City Hotel, the Waldorf-Astoria, the Astor House—each of these bars housed some of the greatest bartenders of the 1800s. Ada 'Coley' Coleman, Harry Craddock, Orsamus Willard, Cato Alexander, and many more, we see them and we honor their story with raised glass here at Oak Steakhouse.-
Olive Oil Martini
Graza Infused Chopin Vodka | Castelvetrano Olive Brine | Salt and Black Pepper Tinture | Creme Fraiche Osetra Caviar Stuffed Olives
$40
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My Lips Aren't Clean
Wheatley Vodka | Aperol | St. Germaine | Lemon | Grapefruit | Honey
$16
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Caught in Amsterdam
Wheatley Vodka | St. George’s Spiced Pear | Lime | Ginger Beer
$16
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A Little Bit of Honey
Prairie Gin | Rosemary Infused Honey | Lemon | Hummingbird Bitters
$16
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Azalea
Corazon Tequila | Triple Sec | Lime | Blackberry | Habanero Agave | Tajin
$17
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Texas Sun
Xicaru Reposado Mezcal | Agave Ginger | Lemon | 400 Conejos
$18
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The Reason Why
Lairds | Sazerac Rye 100 | Carpano | Mulled Red Wine | Bohemian Bitters
$17
-
Harvest Moon
Buffalo Trace | Lemon | Pumpkin Spice | Egg White | Smoked Cinnamon Bitters
$17
-
Lover Come Over
Bacardi | Velvet Falernum | Lime | Strawberry
$17
Old Fashioneds
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Bad Bad News
Michter’s Rye | Apple Cider | Brown Sugar | Smoked Cinnamon Bitters
$25
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Oak Old Fashioned
Buffalo Trace | Old Forester 100 | Demerara | Orange Bitters
$17
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Indigo Road Old Fashioned
Knob Creek Indigo Road Single Barrel Select Bourbon | Demerara | Angostura | Orange Bitters
$30
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A5 Wagyu Smoked Old Fashioned
Knob Creek Indigo Road Single Barrel Select Bourbon | A5 Wagyu | Demerara | Angostura | Orange Bitters
$35
Bottle/Can
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Bud Light
Lager | 4.2 %
$7
-
Michelob Ultra
Lager | 4.2%
$7
-
Stella Artois
Pilsner | 5.2%
$8
-
Founder's Porter
Robust Porter | 6%
$7
-
Von Trapp
Czech Pilsner | 5.4%
$8
-
Pedro Fresco
Mexican Lager | 4.7%
$7
-
Blackberry Farms "Classic Saison"
Saison | 5.1%
$9
-
TN Brew Works "State Park"
Blonde Ale | 4.5%
$8
-
Bearded Iris "Homestyle IPA"
Hazy IPA | 6%
$10
-
Black Abbey "The Rose"
Belgian-Style Blonde | 5.8%
$8
-
Jackalope Brewing "Bearwalker"
Brown Ale | 4.8%
$8
-
Diskin "Bob's Your Uncle" Cider
Dry Cider | 6.9%
$8
-
Wanderlinger "Oktoberfestbier"
Marzen | 6%
$8
-
Sullivan "Black Marble Stout"
Stout | 5.1%
$12
-
North Coast "Old Rasputin"
Russian Imperial Stout | 9%
$10
-
Rodenbach Grand Cru
Flanders Red Ale | 6%
$10
-
St. Bernardus "Abt 12"
Belgian Quad | 10%
$15
-
Chimay "Blue"
Belgian Dark Strong Ale | 9%
$16
-
N/A Wellbeing "Hell Raiser"
Dark Amber | N/A
$7
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N/A Athletic Brewing "Upside Dawn"
Golden Ale | N/A
$7
Dessert
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Chef Cait's Signature Trio
seasonal crème brûlée, seasonal cheesecake, oak chocolate cake
$42
-
Apple Crisp
fried apples, gluten free pecan streusel, vanilla gelato, candied bacon
$16
-
Maple Chess Pie
toasted meringue, citrus lace cookie, bourbon orange gastrique
$15
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Oak Chocolate Cake
República del Cacao caramelized milk chocolate ganache, cacao nib crumble, salted caramel gelato
$18
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Gooey Brown Buttercake
buttered pecan ice cream, salted caramel, salted pecan crumble
$16
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Pumpkin Butter Creme Brulee
pumpkin custard, ginger pepita crumble, vanilla cream
$14
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Carrot Cake Cheesecake
ginger crust, carrot cake swirl, fall spices
$16
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Seasonal Ice Cream or Sorbet
double scoop
$9
Dessert Cocktails
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Espresso Martini
vodka, galliano espresso liqueur, cold brew, demerara
$18
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Peanut Butter Chocolate Martini
chica chida peanut butter tequila, demerara, mozart dark and white, cream
$16
