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Alexandria

a bowl filled with different types of food on a plate

Bread Service

  • Housemade Parkerhouse Rolls

    Cultured butter

    $6

Appetizers

  • Green Garlic Hummus

    Green Garbanzo Beans, Roasted Red Pepper, Pickled Ramps, Grilled Pita

    $12

  • Italian Burrata

    English Peas, Honeycomb, Prosciutto, Parmesan

    $15

  • Roasted Bone Marrow

    Caramelized onion soubise, pickled shallot, Pork Rind, Preserved Lemon

    $17

  • Stinging Nettle Agnolotti

    Razor Clams, Preserved Lemon, Bonito Butter, Ricotta

    $18

  • Crispy Skin Pork Belly

    Anson Mills Rosebank Grits, Caramelized Shallots, Pickled Cherries, Fiddlehead Ferns

    $18

  • Kampachi Carpaccio

    Grapefruit vinaigrette, avocado, white shoyu, tarragon, pink peppercorn

    $19

  • Foie Gras Tart

    Marcona Almond Puree, Buttermilk, Strawberry

    $22

  • Oak Steakhouse Charcuterie

    Daily Offering of Housemade Charcuterie with Accoutrement

Soup & Salads

  • Petite Romaine Caesar

    Traditional Caesar, Grated Parmesan, White Anchovy, Garlic Streusel

    $13

    Grilled Chicken Breast $10

    Grilled Steak $16

    Grilled Shrimp $18

  • Iceberg Wedge

    Baby Heirloom Tomato, Bleu Cheese, Pork Rind, Fines Herbs, Pickled Shallot, Buttermilk Dressing

    $13

    Grilled Chicken Breast $10

    Grilled Steak $16

    Grilled Shrimp $18

  • Oak Avocado Salad

    green apple, smoked trout roe, frisee, serrano chili, yuzu mousseline

    $14

    Grilled Chicken Breast $10

    Grilled Steak $16

    Grilled Shrimp $18

Entrees

  • Japanese A5 Wagyu Burger

    White Cheddar, Crispy Onion, Banana Peppers, Creamy Harissa, Beef Fat Fries

    $26

  • Oak Prime Steak Burger

    White Cheddar, Caramelized Onion, Bacon, Secret Sauce, Beef Fat Fries

    $18

  • Steak Frites

    Butcher’s Steak, Beef Fat Fries, Au Poivre

    $32

  • Hudson Valley Moulard Duck Breast

    Anson Mills Rice Grits, Maitake Mushroom, Asparagus, Artichoke

    $36

  • Crispy Skin Rockfish

    Ricotta Gnocchi, Fava Beans, Cherry Tomato, Artichoke, Ramp Butter Sauce

    $34

  • Braised Beef Short Rib

    Anson Mills Rosebank Grits, Baby Turnip, Chicken Skin "Furikaki", Asparagus

    $32

Steaks & Chops

  • C.A.B. 8oz Filet

    $49

  • C.A.B. Prime Boneless 12oz New York Strip

    $52

  • C.A.B. Prime 16oz Boneless Ribeye

    $58

  • 60 Day Dry Aged 22oz Prime Kansas City Strip

    $85

  • 60 Day Dry Aged 22oz Cowboy Ribeye

    $95.00

  • Lagenfelder Farms 16oz Pork Chop

    $34

  • 7X Ranch Delmonico

    $70

  • 7X Ranch Wagyu Hanger

    $52

  • Miyazaki A5 Japanese Wagyu

    New York Strip | 2oz Minimum

    $30 per oz

  • Add to Any Steak

    Grilled Shrimp $18

    King Crab Leg $30

    Jumbo Lump Crab Oscar $18

    Crab Cake $22

    Roasted Bone Marrow $12

    $0

  • Sauces & Butters

    Oak Steak Sauce

    Au Poivre

    Bearnaise

    Chimichurri

    Hollandaise

    Creamy Horseradish

    Red Wine Jus

    Black Truffle Butter + $5

Sides for The Table

  • Baked & Fried Potato

    White Cheddar cheese sauce, bacon, scallions, pickled peppers

    $10

  • Truffle Cheddar Mac

    $11

    Add lobster + $10

  • Crispy Brussels Sprouts

    Apple cider soy caramel, crispy shallots

    $11

  • Sauteed Spinach

    $10

  • Sauteed Mushrooms

    Veal Jus, Bacon Butter, Garlic Streusel

    $11

  • Yukon Gold Potato Purée

    $10

  • Local Asparagus Tempura

    yuzu mousseline, Korean chili flake

    $12

Salad & Appetizer

  • Parker House Rolls

    Cultured Butter

    $6

  • Iceberg Wedge

    Baby Heirloom Tomato, Bleu Cheese, Pork Rind, Buttermilk Dressing

    $13

    Grilled Chicken Breast $10

    Grilled Steak $16

    Grilled Shrimp $18

  • Petite Romaine Caesar

    Traditional Caesar, Parmesan, Garlic Streusel

    $13

    Grilled Chicken Breakfast $10

    Grilled Steak $16

    Grilled Shrimp $18

  • Green Garlic Hummus

    Green Garbanzo Beans, Roasted Red Pepper, Pickled Ramps, Grilled Pita

    $12

  • Shrimp Cocktail

    Court Bouillon, Lemon, Gin Cocktail Sauce, Dijonaise

    $18

Butcher's Block House Cuts

  • 8oz C.A.B. Filet

    $47

  • 12oz C.A.B. Prime NY Strip

    $50

  • 16oz C.A.B. Prime Ribeye

    $58

  • 16oz Lagenfelder Farms Pork Chop

    $34

Sides

  • Yukon Gold Potato Puree

    $12

  • White Cheddar Mac N Cheese

    $12

  • Sauteed Spinach

    $12

  • Crispy-Fried Brussels

    Crispy Shallots, Apple Cider Soy Caramel

    $12

  • Baked & Fried Potato

    White Cheddar Sauce, Pickled Chiles, Chopped Bacon, Scallions

    $12

  • Fried Cauliflower

    Harissa Butter, Mint, Maldon Sea Salt

    $12

  • Beef Fat Fries

    $12

Entrees

  • Crispy Skin Rockfish

    Ricotta Gnocchi, Fava Beans, Cherry Tomato, Artichoke, Ramp Butter Sauce

    $34

  • Oak Steakhouse Burger

    White Cheddar Sauce, Caramelized Onion, Bacon, Secret Sauce, Beef-Fat Fries

    $18

  • Vegetarian Blackbean and Poblano Burger

    White Cheddar Sauce, Banana Peppers, Crushed Tortilla Chips, Chimichurri

    $15

  • Steak Frites

    Butcher’s Steak, Au Poive, Beef-Fat Fries

    $32

  • Braised Beef Short Rib

    Anson Mills Rosebank Grits, Baby Turnip, Asparagus, Chicken Skin “Furikaki”

    $32

Family Style

  • Butcher's Block

    Choice of Salad, Two Sides, Filet (2), Walnut & Chocolate Chunk Cookies (2)

    For Two $85

    For Four $165

    NY Strip + $15

    Ribeye + $20

    Panna Cotta + $3

Desserts

  • Brown Butter, Walnut & Chocolate Chunk Cookies (2)

    $5

  • Buttermilk Panna Cotta

    $8

Cocktails

  • Luck of The Draw

    House Infused Fig Bourbon, Montenegro, Orange Bitters

    $15

  • A Shiny Hammer

    Dewars, Clove Smoked Honey, Lemon, Angostura

    $12

  • The Oak Manhattan

    Bourbon and Rye, “Secret” Vermouth, Housemade Cherry Bitters

    $15

  • Pirates in Paris

    Pear Infused Spice Rum, Belle Paire, Lillet Blanc, Lime

    $14

  • Primrose

    House Vodka, Orange-Pom Reduction, Lemon, Rose Water

    $11

  • The Golden Hour

    House Vodka, Domaine de Canton, Apple Ginger Gastrique

    $12

  • Cin-Cyn Itza

    Reposado Tequila, Cynar, Carpano Antica

    $13

Beer | Draft

  • Port City Optimal Wit

    Belgian Style White Ale, Alexandria, VA (4.9%ABV)

    $7

  • Devil's Backbone Vienna Lager

    Vienna Style Lager, Lexington, VA (5.2%ABV)

    $7

  • DC Brau Joint Resolution IPA

    Hazy IPA, Washington, DC (5.5%ABV)

    $7

  • Blue Mountain Kolsch 151

    German-style Kolsch, Afton, VA (5.0%ABV)

    $7

Beer | Can / Bottle

  • Aleworks "Tavern Ale"

    American Brown Ale, Williamsburg, VA (5.6%ABV)

    $7

  • Old OX Black OX Porter

    Rye Porter, Ashburn, VA (5.8%ABV)

    $7

  • DC Brau Brau Pils

    Pilsner, Washington, DC (4.5%ABV)

    $7

  • Victory Golden Monkey

    Belgian-Style Tripel, Downington, PA (9.5%ABV)

    $8

  • Star Hill Northern Lights IPA

    American IPA, Charlottesville, VA (6.2%ABV)

    $7

  • Greenbriar Valley "Zona's Revenge"

    Belgian Witbier, Maxwelton, WV (5.2%ABV)

    $7

  • Right Proper "Diamonds, Furcoat, Champagne"

    Berliner Weisse, Washington, DC (3.6%ABV)

    $9

  • Right Proper "Ravaged by Wolves"

    Farmhouse IPA, Washington, DC, (6.5%ABV)

    $9

  • Heavy Seas "Loose Cannon"

    American IPA, Baltimore, MD (7.25%ABV)

    $7

  • Rodenbach "Classic" 500 Ml

    Flanders Red Ale, Roeselare, Belgium (5.2%ABV)

    $19

  • Right Proper "Baron Corvo" 500 Ml

    Biere de Garde, Washington, DC (7%ABV)

    $19

Spirit Free Cocktails

  • Maine to Mumbai

    Blueberry Lemongrass Cordial, Lemon, Ginger Beer

    $6

  • ...And The Livin's Easy

    Strawberry, Rhubarb, Mint, Lemon

    $7

  • Garden Party Tonic

    Cucumber, Garden-herb Cordial, Jack Rudy Tonic Syrup

    $7

Wine by The Glass

  • Prosecco Bisol, Jeio Nv

    Veneto, Italy

    $11

  • Sauvignon Blanc, Le Couer De La Reine

    Loire Valley, France 2018

    $11

  • Pinot Grigio, Masi Agricola "Masianco"

    Veneto, Italy 2018

    $10

  • Rose of Granache, Bodegas Breca

    Aragon, Spain 2018

    $11

  • Chardonnay, Harken

    California 2017

    $12

  • Chardonnay, Crossbarn by Paul Hobbs Winery

    Sonoma Coast, CA 2017

    $16

  • Pinot Noir, Lyric by Etude

    Santa Barbara County, CA 2016

    $12

  • Pinot Noir, Ken Wright Cellars

    Willamette Valley, OR 2016

    $16

  • Cotes-Du-Rhone, Saint Cosme "Les Deux Albion"

    Rhone Valley, France 2017

    $15

  • Malbec, Bodegas Benegas "Juan Benegas"

    Mendoza, Argentina 2017

    $12

  • Super Tuscan, Brancaia

    Tuscany, Italy 2016

    $16

  • Cabernet Franc, Steele Wines

    Lake County, CA 2016

    $11

  • Cabernet Sauvignon, Mercer Estates

    Horse Heaven Hills, WA 2016

    $11

  • Cabernet Sauvignon, Goldschmidt "Katherine"

    Alexander Valley, CA 2017

    $14

  • Cabernet Sauvignon, Flora Springs

    Napa Valley, CA 2017

    $20

  • Wines by the Bottle List Available Upon Request

Desserts

  • Oak Steakhouse Sundae

    Chocolate Devil’s Food Cake, Miso Butterscotch, Served with House-made Malted Maple Ice Cream

    $10

  • White Chocolate Pot De Creme

    Mission Figs, Chantilly Cream, White Chocolate Pearls

    $10

  • Oak Steakhouse Chocolate Cake

    Peanut Butter White Chocolate Ganache, Blackberry Coulis, Peanut Butter Powder, Vanilla Ice Cream

    $14

  • Ice Cream and Sorbet Trio

    Chef’s seasonal selection of delights

    $8

  • Brown Butter Chocolate and Walnut Cookies

    $5

Cocktails

  • The French Connection

    Thai Tea, Cherry-Infused “Winter Spice” Bourbon, Sweetened Condensed Milk

  • Under the Milky Way

    House Infused Chocolate Vodka, Baileys, Dulce De Leche, Aztec Chocolate Bitters

  • Fade Into You

    Peach Infused Brandy, Rainwater Madeira, Prosecco, Cherry Ice

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