Menus
Highlands
- Starters & Small Plates
- Salads
- Entrees
- Certified Angus Beef Steaks
- For The Table
- Wine List
- Cocktails
- Desserts
- Brunch
- Lunch at Butler's
Starters & Small Plates
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Steak Tartare
Grated horseradish, crostini, sauce gribiche
$16
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Charcuterie Board
Chef’s daily selection of meats, cheeses, & accoutrements
$24
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Oysters Rockefeller
Classic preparation
each $3.75
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Lobster Cannelloni
Vodka Sauce, Mascarpone, Ricotta, Parmesan
$30
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Bread Service
Smoked Gouda & Garlic Butter
$6
Salads
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Wedge
Salami lardon, confit tomato, chive, blue chees, pickled red onion, green goddess dressing
$7
$12
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Spinach Caeser Salad
Cured egg yolk, crouton, parmesan
$7
$12
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Heirloom Tomato
Burrata, Fig Jam, Balsamic Vinaigrette, Frisee
$14
Entrees
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Pan-Seared Local Trout
Deviled Crab Topping, Sorrel Beurre Blanc, Frisee
$36
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Venison Wellington
Mushrooms, Prosciutto, Carrot Puree, Hunters Sauce
$52
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Market Fish
Watermelon Gazpacho, Succotash, Arugula, Paprika Vinaigrette
per Market Price
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Oak Smash Burger
American cheese, pickle, charred onion aioli, brioche bun, truffle fries
$20
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Bolognese
Certified Angus Beef, tomatoes, red wine, whipped mascarpone, parmesan
$26
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Summer Risotto
Sweet Corn, Red Bell Pepper, Mushroom, Crispy Okra, Parmesan
$24
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BBQ Half Chicken
German Potato Salad, Bacon, Apricot BBQ
$28
Certified Angus Beef Steaks
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8oz. Filet Mignon*
$54
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12oz. Filet Mignon*
$71
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16oz. Prime Ribeye*
$72
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14oz. Prime NY Strip*
$63
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20oz. Dry-Aged Ribeye*
$93
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32oz Bone-in Tomahawk Ribeye
Served with two sides
$150
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32oz. Wet-Aged Porterhouse*
$125
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Steak Frites*
5oz C.A.B. carved tenderloin, fine herbs, pecorino truffle fries
$34
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Butters & Sauces
Oak Steak Sauce
Bearnaise
Sauce Bordelaise
Hollandaise
Horseradish Cream
For The Table
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Whipped Yukon Potatoes
$9
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Bacon Mac & Cheese
$11
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Brussels Sprouts
Chimichurri, Pickled Red Onion
$10
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Grilled Asparagus
Béarnaise
$9
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Pecorino Truffle Fries
$9
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Drunken Mushrooms
Caramelized Onions, Garlic, MGD
$9
Desserts
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8-Layer Chocolate Cake
Chocolate Gravel, Malted Ice Cream
$12
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Peach Melba Soufflé
Raspberries and Vanilla Bean Ice Cream with Corn Meal Crumble
$12
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Mixed Berry Cobbler
Buckwheat Topping, Orange Sherbert, Candied Orange Peel
$11
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Sorghum Caramel Cake
Granny Smith Apple, Caramel-coated Popped Sorghum, Sorghum Ice Cream
$12
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Melon Sorbet Trio
Watermelon, Cantelope, and Honeydew
$8
Shareables
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Pastry Basket
4 assorted pastries
$10
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Breakfast Poutine
Scrambled eggs, cheeses curds, bacon bits, sausage gravy
$11
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Green Eggs & Ham Deviled Eggs
$6
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Cinnamon Roll
$7
Skyline Staples
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Mountain High Chicken Fried Steak
Biscuit, mashed potatoes, country sausage gravy, sunny side eggs, bacon bits, chives
$26
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Oak Smash Burger
American, pickle, charred onion aioli, brioche bun, truffle fries
$20
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Beignets
Pork belly, Hazelnuts, Dark Chocolate, Salted Caramel, Popped Sorghum
$15
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Latkes Stack
Nova, whipped cream cheese, pickled red onion, arugula, everything bagel seasoning, apple butter
$18
Breakfast Plates
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Croque Madam
Sourdough Bread, Ham, Gruyere, Sunny Side Up Egg, Arugula, Pickled Red Onion
$17
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Shrimp and Grits
Sauteed greens, gouda grits, red eye gravy, scallions
$20
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Highlands Breakfast
Scrambled eggs, bacon or sausage, biscuit, potatoes
$13
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Skyline Eggs Benedict
Poached eggs, Canadian bacon, English muffin, smoked tomato hollandaise, potatoes
$19
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Highlands Hashbrown
Bacon, Cabbage, Cheddar, Sausage Gravy, Sunny Side Up Egg
$14
Sides
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Bacon $5
Sausage Link $5
Canadian Bacon $5
Eggs $5
Biscuit $4
Grits $4
Potatoes $4
Side Salad $4
Fruit $4
Waffle with chocolate, bacon, maple syrup $9
Dessert
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Waffle A La Mode
Waffle, vanilla ice cream, blueberry compote
$9
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Orange Sherbert
Milk Powder
$8
Lunch served at Butler's, located just below Oak Steakhouse Highlands at Skyline Lodge.
Shareables
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Oyster Rockefeller
Bacon, Hollandaise, Spinach, Breadcrumb
$3.75 per Each
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Shrimp Cocktail
Lemon, Cocktail Sauce
$15
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Watermelon Gazpacho
Pickled Jalapeno, Crouton
$8
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Charcuterie Board
Chef's Daily Selection of Meats Cheeses and accountrements
$24
Salads
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Wedge
Salami Lardon, Confit Tomato, Chive, Blue Cheese, Pickled Red Onion, Green Goddess
$12
Bistro Steak $22
Chicken $12
Shrimp $15
Trout $10
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Spinach Caesar
Parmesan, Cured Egg Yolk, Crouton
$12
Bistro Steak $22
Chicken $12
Shrimp $15
Trout $10
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Heirloom Tomato
Burrata, Fig Jam, Frisee, Balsamic Vinaigrette
$14
Bistro Steak $22
Chicken $12
Shrimp $15
Trout $10
Entrees
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Oak Smash Burger
American, Pickle, Charred Onion Aioli, Brioche Bun, Truffle Fries
$20
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Fried Chicken Sandwich
American, Old Bay Aioli, Pickles, Lettuce
$16
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Blackened Steak Salad Wrap
Lettuce, Tomato, Pickled Red Onion, Blue Cheese Dressing
$28
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Redfish
Carrot Puree, Arugula, Paprika Vinaigrette, Crispy Okra
$31
Certified Angus Beef Steaks
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8oz Filet Mignon
$54
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16oz Prime Ribeye
$72
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Steak Frites
5oz Carved C.A.B. Tenderloin, Truffle Fries, Fine Herbs
$34
Sides
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Brussel Sprouts
Chimichurri, Pickled Red Onions
$10
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Truffle Fries
$9
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Bacon Mac & Cheese
$11
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Sauteed Asparagus
Hollandaise
$9
Desserts
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Orange Sherbert
Milk Crumble
$8
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Sorghum Caramel Cake
Caramel-coated Popped Sorghum, Caramelized Apples, Sorghum Ice Cream
$12
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S'mores Semifreddo
Graham Cracker Crumble, Chocolate
$8