Oysters Rockefeller
Bacon, Spinach, Hollandaise, Bread Crumbs
ea $4.50
Bread Service
Honey, Thyme, Confit Garlic Butter
$8
Burrata
Beets, Radish, Lemon Zest, Shaved Fennel, Pomegranate Molasses
$18
Goat Cheese Ravioli
Braised Lamb, Piquillo Peppers, Carrots, Gremolata
$19
Steak Tartare*
Cornichons, Shallots, Dijonnaise, Pecorino, House Potato Chips
$17
Charcuterie Board
Chef’s Daily Selection of Meats, Cheeses & Accoutrements
$28
Pork Belly
Char Siu Glaze, Peanut Butter, Red Onion Jam, Sesame